No. When I went a few years ago he cook's all the dishes in a kitchen while you sit at the main table. Very tasty, but different to most Japanese restaurants.

No indication on their menu. Food items may contain fake crab meat, tempura, vinegar or soy sauce that are not gluten free.

I think the Oyakodon dish (which is the closest I can think of in regards to a chicken and rice dish) that's roughly $29 per person but it is a very large and very delicious dish.

Yes, like the salad

They don't make ramen, only udon :( only three to choose from too.

Hi Jennifer, no it doesn't do teppanyaki but does great onsite sushi and other main meals.

Yes they do. Very enjoyable too.